Item Code: P115
Weight: 1 kg
Aging: 1 month
Shelflife: 180 days
Storage: Store in dry and cool place at a suggested temperature of 6-10°C.)
Ingredients:
"Cinta Senese PDO" pork, salt, pepper, garlic, dextrose. Antioxidant: sodium ascorbate. Preservatives: potassium nitrate.
Details:
This aged sausage is perfect for a cheese and cured meat platter and ideal to take with you as a snack on a trekking or trip. The skin is completely edible. This package is ideal for family gatherings and reunions.